Honey Warming Cabinet - Decrystallisation with Digital Thermostat by Thomas Apiculture Prinox

Honey Warming & Decrystallisation Cabinet (90L) – Digital Thermostat

Gently liquefy crystallised honey without damaging its natural flavour or quality.

This thermostatically controlled honey warming cabinet is purpose-built for decrystallising and liquifying honey in buckets or jars. With a 90-litre chamber and an adjustable digital thermostat (30–55 °C), it delivers precise, even heat to restore your honey to a smooth, golden flow.

Key Features

• Gentle decrystallisation – Brings honey from solid to liquid without overheating.
• Digital temperature control (30–55 °C) for consistent, repeatable results.
• Integrated fan for homogeneous heat distribution throughout the chamber.
• Glass shelves included – store jars or small buckets with ease.
• Compact, efficient design – ideal for honey rooms and workshops.
• Easy to clean – smooth metal interior and removable shelving.
• Safe & reliable – thermostatically controlled, energy-efficient 100 W heater.

Capacity

90 L internal volume. Practical load: approximately 10–20 kg of honey (jars or small buckets), depending on container size and shelf arrangement.

How to Use

1. Place crystallised honey (jars or buckets) inside the cabinet.
2. Set the thermostat between 30–55 °C (typical decrystallisation is 35–45 °C).
3. Allow sufficient time for gentle liquefaction—many users load the cabinet the day before bottling for smooth, even flow.

Specifications

Compatibility

Suitable for most honey containers, including glass jars and small buckets/pails that fit within the internal dimensions.

Good to Know

• For best results, warm honey slowly and avoid temperatures above your target bottling temperature.
• Stirring or gently agitating thick honey part-way through can speed up decrystallisation.